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Butter question


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I decarb everything for edibles. 225 degrees for 45 - 60 minutes

I use a slow cooker, melt a pound of butter, 2.5 cups of water boiled, add your bud, put  in slow cooker on high for about an hour, then turn down to low.

Cook on low for 6 to 8 hours and stir occasionally. 

Go to YouTube and watch some of the videos.

 

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